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Quinta do Noval Nacional Vintage 2016 Port

€ 1,850.00

Producer	Quinta do Noval
Region	Douro
Grapes	Touriga Nacional, Touriga Franca, Tinto Cão
Ageing	18 months in wooden casks
Alcohol	19.5%vol
Serving	12-15°C, decant before serving Keeps 2 days at most once opened
Scores	100/100 James Suckling 98+/100 Vinous 97/100 Robert Parker

Nacional 2016: 100 points from James Suckling, just 175 cases.

Tasting note

Austere and tannic, reserved yet with a polish and finesse that are hard to come by. Blackberries, blueberries, hazelnuts and some fresh currants. Full-bodied, off-dry and extremely polished and focused, with great length and layers of tannic power (after James Suckling).

The story

‘Nacional’ refers to Portuguese vines on Portuguese soil, with no foreign rootstock. When phylloxera destroyed most European vineyards in the late 19th century, this plot at Noval survived on its own roots. A Nacional Vintage Port is made only in the best years, each time just a few hundred cases: one of the rarest and most sought-after Ports in the world.

The grapes are foot-trodden in the quinta’s stone lagares and macerate during fermentation for optimal extraction. The wine ages for eighteen months in wooden casks in the quinta’s air-conditioned cellars in the Douro before bottling.

Food pairing

A delicious digestif, also with rich aged cheeses, dark chocolate or chocolate mousse.

The producer

Quinta do Noval appears in the land registry as early as 1715 and lies in the Pinhão valley, in the heart of the Douro. In 1894 the Port shipper António José da Silva bought the estate, and his family ran it for almost a century. In 1993 Noval passed to AXA Millésimes, with Christian Seely at the helm, who had most of the vineyards replanted.

Noval’s most famous asset is Nacional: a small plot of ungrafted vines, never touched by phylloxera, right by the house. It yields a Vintage Port only in exceptional years, in tiny quantities. At Noval the grapes are still foot-trodden in stone lagares.