Cartuxa EA Olive Oil extra vierge
€ 9.50 / 500 ml
Only carefully selected olives go into this extra virgin olive oil. Cobrançosa, Galega, Cordovil and Arbequina olives are mixed with others such as Maçanilha, Carrasquenha and Picual. Together these olive varieties give very complex and intensely fruity aromas. Ideal for herb sauces, mayonnaise and salads, also for preparing fish or meat dishes, or even in desserts. It also suitable with grilled, braised and roasted red meat, poultry, game and green vegetables
Country of origin: Portugal
Acidity: ≤0.2%
Trans fatty acids: 0
Ingredients: 100% extra virgin olive oil; Galega, Cobrançosa, Arbequina, Maçanilha, Carrasquenha & Picual
Tags: Alentejo - Adega de Cartuxa
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