Adega de Borba Galitos Rosé BIB 3L
A clear pink to light salmon colored rosé wine. Wild forest fruits are especially characteristic in the aroma. A balanced, young taste with an excellent freshness and fruity persistence aftertaste
Food pairing
The perfect wine as an aperitif or with salads, pizzas, seafood and grilled white meat
Grapes: Castelão, Aragonez, Trincadeira
On arrival at the winery, the grapes were destemmed and pressed, followed by a maceration pélliculaire of 12 hours (grapes are sealed for several hours, at low temperature and airtight, soaked in the must to release additional aromas and flavors from the wine. schi). The fermentation process took place in stainless steel vats at a controlled temperature of 15ºC. After the period in which the wine was stabilized by physical processes in stainless steel tanks, the wine was filtered and then bottled.
Alcoholcontent
13%
Store & Serve
Serve at 9-10 °C. To drink up to 3 years after harvest year
Critics & Awards
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