Quinta do Noval Vintage 1994 Port
This port is characterised by its purity of fruit and a fine and delicate quality that is typical of the wines of the property. Equilibrium, harmony, finesse and elegance characterise our great Vintage Ports, which are declared great years (3 or 4 years in a decade) and only when the wines come up to Noval's exacting standards.
Food-Pairing
A delicious digestive, but can also be accompanied by rich old cheeses, dark chocolate or chocolate mousse.
Grapes: Touriga Nacional, Touriga Franca, Tinto Cão
Grapes are trodden by foot to obtain the must, then during fermentation macerate to obtain the best possible extraction in the lagares, the traditional stone vats from the Quinta. It is matured for 18 months in wooden casks in the air conditioned cellars of the Quinta, at the demarcated region of the Douro Valley before bottling.
Alcoholcontent
19,5%
Store & Serve
Serve at cellar temperature at 12 - 15ºC.
Decant before serving. Can be kept for up to 2 days after opening.
Critics & Awards
94/100 - Falstaff Tasted: Feb 2016
Producer: Quinta do Noval
Region: Douro
