Andresen Late Bottled Vintage 2017

€ 16.90

A late bottled vintage from 201 with a seductive blue-violet color. Aromas of blueberries and blackberries topped with round sweet creamy marzipan, English liquorice and round tannins make the wine the obvious choice for7 blue cheese, risalamande - a traditional Danish dessert served with Christmas dinner. It is made from mixed rice pudding with whipped cream, sugar, vanilla and chopped almonds -, where the fruit richness and kirsch notes of the wine match best.

When a port house wants to market an LBV port, it must have it declared by the Instituto de Vinho do Porto. This happens 4 years after the harvest between March 1 and September 30 of that year. Bottling must therefore take place again between July 1 of the 4th year after the harvest and December 31 of the 6th year after the harvest. Due to the strict requirements of the Instituto de Vinho do Porto you are assured of a good glass of port

Food pairing

elicious with chocolate cake, dark chocolate and cheese.

Grapes: Touriga Franca, Tinta Roriz, Tinta Amarela

Alcoholcontent

20%

Store & Serve

Store horizontally, at a constant temperature away from intense direct light.

Can now be drunk but can mature in the bottle for many years.

Remains drinkable for up to a month after opening, provided you always close the bottle with the original stopper and keep it at a constant temperature of about 12 degrees.

Drink between 16º C - 18º C.