Licor 35 Creme de Pastel de Nata

€ 19.70 / 70 cl

A visit to a wine fair in Dusseldorf, Germany, and a conversation with a local liquor producer about Portuguese pastel de nata, gave rise to an idea: why not combine these two elements? And so, Licor 35 was born. A drink that consecrates one of Portugal’s most renowned desserts - Pastel de Nata.

Licor 35 is a liqueur produced from the idea of replicating the flavour of the Pastel Nata.

Combining the delicious flavour of Pastel Nata, it highlights the cinnamon aromas, puff pastry and egg cream flavours. It is made made with Aguardente added to egg cream .

This is a new liquor that combines a population’s tradition, charisma and all the passion in a bottle.

Pastel de nata (some may know as a Portuguese custard tart) is a traditional dessert in Portugal since 1837. It is an egg tart pastry, originally from Portugal, which nowadays can be found all over the world. A sweet temptation called TRINTA E CINCO.

Food pairing

Serve chilled with or without ice.

Alcoholcontent

14,5%

History

According to history, the first Pastéis de Nata were tasted by the Portuguese in 1837 when the clerics of Jerónimos Monastery began trading said delicacy which was made by means of “secret recipe”. In 2016, there is a new page in the history of Portuguese Pastéis de Nata “secret recipes”: Licor 35, the creamy and delicious Pastel de Nata Cream. To those who want to give a special touch to a cocktail, enjoy an excellent digestif or even to accompany a coffee. Either pure or on the rocks with cinnamon, Licor 35 is always asure delight for your senses.