A classy Portuguese olive oil composed with the utmost care! With a bright green hue. Complex of scent: intensely fruity, freshly cut grass, green leaves, citrus, green banana peel and fresh herbs. Harmonious and with length and a little bitterness. The spiciness is well balanced with the dried fruit that you taste
This olive oil with intense organoleptic properties is ideally suited to give dishes such as carpaccio, cold salads, grilled vegetables and canapés a refined touch.
This olive oil is made from several olives that are carefully selected during harvest. Olives are used with different ripeness levels. This results in an olive oil of the best quality.
The World’s Best Olive Oils, 2016 - Gold Medal