Produced in the slightly wet year of 1996 and bottled in 2016, remained in wood for 20 years, developing a fine and complex bouquet, a nutty character and a silky texture. An absolute must for port drinkers and another example of excellent single-vintage tawny port from Krohn. This is an superb match for creamy cheeses.
Food-Pairing
Ideal as digestif and the perfect drink with chocolate (desserts), pudding, pear, nuts, melon, brie or camembert, crème brûlée and sabayon
Grapes: Tinta Roriz, Touriga Nacional, Touriga Francesa
Alcoholcontent
21,6%
Store & Serve
Serve at 18 ° C
Preserves several months after opening
Awards & Critics