Food pairing
Goes very well with strong cheeses such as Roquefort, blue cheeses & Portuguese Serra (Portuguese sheep cheese).
It can also be served with fruit or chocolate desserts, and goes great with a good cigar
Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela, Sousão, Tinta Barroca & Tinto Cão
Winemaker
Manuel Tavares and José Araújo
Store & Serve
Store horizontally, at a constant temperature away from intense direct light. Since this wine is still maturing in the bottle, sediment can form over time, so that the wine must be decanted before consumption.
After decanting, the wine will quickly reach its peak and is best consumed during the day
Drink between 16º C - 18º C
Awards
Bronze - Challenge International du Vin, 2010