Vinha da Urze Tinto is a red wine with discreet fruit, cherry and some notes of wood. Elegant and pleasant to drink.
Food pairing
This wine perfectly fits cheese platters, poultry and red meat dishes
Grapes: 25% Touriga Franca, 30% Tinta Roriz, 45% Touriga Nacional
The wine is vinified in Winery in
Quinta das Marvalhas, in Almendra, the heart of Douro Superior
After
total de-stemming, the grapes are crushed softly and pass through a thermal shock, followed by a period of cold pre-fermentative maceration for about 12 to 24 hours. The must is transferred to broad and low fermentation stainless steel vats, where the maceration occurs for 8 days at 22ºC
Alcoholcontent
14 %vol
Store & Serve
Bewaren in een koele plaats (rond de 12ºC)
Serveren bij 15-16°C
Critics & Awards
4,2/5 - Vivino (33 ratings)