Conde de Santar 2011 Tinto

€ 45.00

This red wine has an intense garnet color. Has a particularly elegant aroma of flowers, ripe red fruit and some subtle spicy and wood (from the barrel) notes. A harmonious, very full and very seductive wine with an intense taste of fruit in the mouth. The tannins are soft and elegant and make the aftertaste delicious.

Food-Pairing

Serve this refined wine with fine red (grilled) meat dishes & roast beef in the oven with goat cheese

Grapes: Alfrocheiro, Touriga nacional & Tinto cao

Store & Serve

Serve at 16 -18 ºC

Alcoholcontent

14 %vol

Critics & Awards

91/100 - Wine & Spirits Magazine Tasted: Apr 2016

17/20 - Revista de Vinhos Tasted: Jan 2016

Vinification

in small stainless steel barrels with 24 hours of cold maceration. Fermentation at controlled temperature for 3 weeks. After malolactic fermentation, the wine remains in French oak barrels for 12 months. After bottling, a rest period of 6 months follows in the cellars of casa de Santar

Tags: Casa de Santar - Dao