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Grahams Port Vintage 1983
Reviews
An excellent vintage year that has produced solid wines. Some preferred 1982 but it looks like 1983 is even better. A stylish vintage port wine, large with a good balance between fruit and tannins. Ranks in the top 3 Ports of Graham's and even better than all the excellent 1982 vintage. Violet-black in color, full-bodied, with an overwhelming strawberry aroma, full tannins and a long finish.
Food-Pairing
A delicious digestif, but can also be accompanied by rich aged cheeses, dark chocolate or with a cigar.
Grapes: -
Winemaker: Charles Symington & Henry Shotton
Alcoholcontent
20%
Store & Serve
Serve at cellar temperature at 12 - 15ºC.
Decant before serving. Can be stored in a wine cellar until 2025, but can already be drunk. Can be kept for a maximum of 2 days after opening.
Critics & Awards
93/100 - CellarTracker (165 notes)
93/100 - Wine Spectator
92/100 - The Wine Advocate Robert Parker
18/20 - Jancis Robinson
Gold - International Wine Challenge, 2013
Gold - International Wine Challenge, 2011
Silver - Indy International Wine Competition, 2006
Ordering per bottle possible
Low shipping cost 
