Food pairing
A delicious digestive, but can also be accompanied by rich old cheeses, dark chocolate or chocolate mousse.
Grapes:
The grapes (70% of them with stalks) were fermented during 4 days in ‘lagares’ with periodical foot treadding. Aged 21 months in stainless steel vats
Alcoholcontent
19,5 %vol
Store & Serve
Serve at cellar temperature at 12 - 15ºC.
Decant before serving. Can be kept for up to 2 days after opening.
Critics & Awards
95/100 - Wine Spectator
93/100 - Wine Enthusiast Tasted: May 2023
While it is, of course, still young, it is possible to discern the wine's rich future. With sweetness as well as dried fruit and dense tannins, the structure is there as is the wine's flesh. It is sure to age well. Drink this fine Port from 2029.