Graham's Fine Ruby Port is full-bodied with youthful freshness and attractive, luscious fruit. It is deeply coloured and intensely aromatic. The Fine Ruby is bottled young, after some two years aging in oak vats. This retains the assertiveness of the fruit: a recognisable hallmark of Graham's style. This is a rich, generous Port packed with blackberry and red berry flavours.
This Fine Ruby is an everyday Port, ready to enjoy at any time
Food-Pairing
Serve lightly chilled as an aperitif with soft cheese (Brie, Port Salut) or hard cheese, (smoked) ham and dried fruit. Also great for desserts made from chocolate, fresh fruit, red and wild fruits.
Grapes: Tinta Barocca, Touriga Francesa, Touriga Nacional
bottled young, after some two years aging in oak vats
Alcoholcontent
19%
Store & Serve
Serve at 16°C
Critics & Awards
84/100 - CellarTracker (12 notes)
Graham’s: “One of the wine world’s greatest and
most historic names...” - John Stimpfig, Financial Times, 2014