Porta dos Cavaleiros 2019 Tinto

€ 9.49

Deep ruby color. A complex aroma of ripe black fruit and aromatic notes from the oak barrels in which it is aged. Soft attack, round tannins and a long aftertaste.

Food-Pairing

The ideal wine for white and red (grilled) meat dishes, roast beef, grilled fish and cheeses

Grapes: Touriga Nacional, Alfrocheiro, Tinta Roriz, Jaen

For the production of this red wine from the Dão region, the grapes were harvested manually, followed by total decantation and soft crushing, with the must being transported to temperature-controlled fermentation vats with frequent pumping over. The fermentation and macération pellicular took about 5 days. The wine matured for 6 months in stainless steel barrels

Alcoholcontent

12,5 %vol

Store & Serve

Store in a cool place (12 ° C)

Serve at 16 - 18 ° C.

Critics & Awards

Tags: Dao - Caves Sao Joao