Intense ruby in color and some violet tones. An intense aroma of fresh red fruit. Young and fresh
with spicy hints. On the palate, again a lot of fruit, balanced with a hint of vanilla coming from the maturing in the barrel, followed by an elegant and lingering aftertaste
Food-Pairing Delicious with white and red meat dishes and semi-hard cheeses
Grapes: 30% Touriga Franca, 20% Touriga Nacional, 50% Tinta Roriz
manually destemmed before entering the cellar, extended but soft skin, maceration and alcoholic fermentation at a temperature of 26 ° C. A small part of the lot is aged in French oak for 4 months
Alcoholcontent
13%
Store & Serve
Serve at 16 - 18°C