Food pairing
A delicious digestive, but can also be accompanied by rich old cheeses, dark chocolate or chocolate mousse.
Grapes:
The grapes (70% of them with stalks) were fermented during 4 days in ‘lagares’ with periodical foot treadding. Aged 21 months in stainless steel vats
Alcoholcontent
20 %vol
Store & Serve
Serve at cellar temperature at 12 - 15ºC.
Decant before serving. Can be kept for up to 2 days after opening. Best from 2030 through 2050.
Critics & Awards
18/20 - Grandes Escolhas Tasted: Dec 2020
97/100 - Wine Spectator Tasted: Feb 2021
95/100 - Wine Enthusiast Tasted: Dec 2020
This estate, founded by the legendary Dona Antónia Ferreira, has produced a massive Port. Dark with tannins and full of opulent black-stone fruits and prunes, it obviously has a fine future ahead. Drink this great Port from 2030. Roger Voss