Lavradores de Feitoria Trés Bagos 2022 White Reserva

€ 13.25

Very elegant, aromatic and intense. Something mineral, full of fresh fruit, such as pear and pineapple. It also presents hints of citrus and some vanilla, which gives it complexity.

The attack is fresh, full of fruit and with excellent acidity. Very mineral, complex and with a long, elegant aftertaste. Promises a long shelf life

‘30 WINERIES TO DISCOVER IN THE WORLD’: LAVRADORES DE FEITORIA CHOSEN TO THE EXCLUSIVE LIST FROM WINE SPECTATOR

The recognition is arriving, year after year, from all over the world, but this came as a true surprise. Lavradores de Feitoria was just chosen as one of the “30 wineries to discover” by Wine Spectator, the North-American renowned wine magazine.

Side by side with big names from the business, Feitoria is the only Portuguese company in this exclusive list, enhancing its principles since the beginning, when the company was born: the union and sharing of wine knowledge.

Food pairing

Perfect aperitif. Combine with rich salads, shrimp cocktail, oily fish, cod, octopus and white meat.

Grapes: Viosinho, Gouveio, Rabigato

From vineyards of approximately 25-30 years old, planted on schist soils, the grapes are harvested by hand and transported in small boxes of 25 kg. After destemming and gentle crushing, the grapes were pressed (pneumatic press), the wine was fermented and then destemmed, partly in new French oak barrels, partly in stainless steel tanks at low temperatures, both with controlled cloudiness. After fermentation in new French oak barrels of 225 liters, the wine matures in barrels for approximately 6 months. Then the batch is made. The wine was stabilized and filtered.

Alcoholcontent

13%

Store & Serve

Drink now. To drink up to 6 years after harvest year. Serve at 11-12 ° C

Critics & Awards

4/5 Vivino (33 ratings)

Tags: Lavradores de Feitoria - Douro