Espumante 3B Rosé Filipa Pato & William Wouters

€ 16.78

Espumante 3B Rosé is on the pillars of the three Bs: Baga, Bical grapes from the wine region Bairrada. The autochthonous grape varieties are pressed into a powerful dry and deliciously refreshing sparkling wine, which perfectly matches light meat and fish. You can really taste the Portuguese origin, which can be described as hard and wild, but also as fine and superficial. The Bairrada is a moving wine-growing region that now lands as a delightful Espumante in the champagne glass.

Fine and delicate pearls. Aromas of ripe red berries such as strawberry and raspberry, toast, brioche and some mineral notes. Seco, medium body, good acidity and very creamy perlage. Long persistent aftertaste with characteristics of red fruit and minerals.

Food-Pairing

Delicious with grilled fresh fish, white meat, carpacio and as aperitif

Druiven : 75% Baga & 25% Bical

Méthode traditionelle with the second fermentation in bottle for 4 months

Baga is the typical red grape from Bairrada and serves here as the Pinot Meunier grape in the champagne. She gives some volume and vinosity to the wine. The Bical is a grape with reasonable acidity and provides the fraicheur

Alcoholgehalte

11,5 %vol

Store & Serve

Store in a cool place (12°C)

Serve at 8 - 10°C

Critics & Awards

16,5/20 - Jancis Robinson Tasted: 10-Dec-2010

16/20 - Revista de Vinhos Tasted: 01-Aug-2010

90/100 - Wine Enthusiast Tasted: 01-Feb-1990

87/100 - CellarTracker (30 notes)

Tags: Bairrada - Filipa Pato