Rich, fragrant nose with aromas of mellow fruit and hints of honey and oak. Full body, velvety palate and long flavour some finish. Fonseca White Port is a blend of wines produced from white grapes grown mainly on the Upper slopes of the Douro Valley.
Food-Pairing
Fonseca White is traditionally served chilled as an aperitif. It can also be drunk - poured over ice in a glass, topped up with tonic and a leaf of fresh mint. Accompanied by salted almonds or olives, it is an excellent aperitif.
Grapes: Arinto, Malvasia Fina, Codega, Esgana Cão, Folgasão, Gouveio, Viosinho and Rabigato
Alcoholcontent
20%
Store & Serve
Serve at 12-14 ° C.
Fonseca White Port is ready to drink immediately and does not need to be decanted. It should be served chilled. It is a versatile port which may be served either as an aperitif or as a sweet dessert wine.
Critics & Awards