Food pairing
Great as an aperitif, and as an accompaniment to old hard cheese or, for example, a chocolate cake with cherries.
Grapes: Touriga Franca, Tinta Roriz, Tinta Barroca, Touriga Nacional & Sousão
From an agricultural point of view, it was a very atypical year. During the winter, the recorded rainfall was extremely low, with a dry period, resulting in a reduced water reserve in the soil. This lack of water and a very cold winter delayed the bud burst of the plants a bit. Very high precipitation values were recorded in early spring. During the months of April and May, the rains continued, increasing the need for attention to combat phytosanitary problems, namely
mildew, doubled. The month of June brought the start of summer, but spring temperatures continued, with cool, rainy days. There were also days with hail. With the arrival of August, temperatures were higher than normal, leading to burns of trusses in some plots. The first red grapes were harvested on September 6 with the Tinta Barroca variety. The last grapes, Touriga Nacional, were harvested on October 4. Despite all the difficulties, the qualitative potential of the wines of the 2018 harvest is very high.
Alcoholcontent
19 %
Store & Serve
Serve at 12-14 °C
Can be drunk immediately and does not need to be decanted. Store bottle upright at a constant temperature and away from intense direct light. Can be kept for 6 weeks after opening
Critics & Awards
4,3/5 - Vivino (1013 ratings)