With the acquisition of the Quinta de Baixo in 2012, it became possible to recreate the Lagar de Baixo brand, moving towards a classically-styled wine which highlights the nobility of Baga grown in Bairrada. The red Lagar de Baixo is the result of a combination of very old vines and younger vines: complex, serious, but with some youth and grip.
The Lagar de Baixo is a pleasant and versatile wine which will appeal to everyone. Its colour is lively and pale, with some purple glints. On the nose, floral nuances and notes of aromatic herbs mingle with cherry and pomegranate aromas. The time spent maturing in barrels complements the wine’s profile with hints of spice and vanilla pods. The wine’s rounded, polished and highly elegant palate also offers plenty of freshness and intensity, ending in a long, expressive finish.
The huge passion of Dirk Niepoort for Baga variety and the fantastic terroir of the Bairrada region led him to look for small parcels of Baga in very old vines, scattered throughout the Cantanhede region, over the past three years. These wines were light in color and alcoholic content, elegant and fine, soon after bottling, but with a huge ageing potential.
Food pairing
Game such as partridge & wild boar, casseroles, cod.
Vegetarian combinations: dishes with legumes such as brown beans & lentils
Grapes: 100% Baga
2020 was a year with some rainfall and an intensely cold March, which resulted in slow growth. However, thanks to a warm spring, the grapes matured quickly, leading to an earlier harvest. Picking began with the white grape varieties on 26 August and ended with the reds on 26 September. It was a good year, with well-balanced acidities. Although alcohol levels were higher than the previous year, we were able to maintain the freshness and elegance that characterise the wines of the Quinta de Baixo.
Store & Serve
Serve in a Burgundy glass at 14-15 °C
Alcoholcontent
12,2 %vol
pH: 3,58
Critics & Awards