Luis Gil Marinho Wipeout 2020 Rosé
A wine made from white and red grapes. A wine that literally blows your socks off.
Food pairing
Delicious with daily dishes
Grapes: Tinta Roriz, Alicante Bouschet, Castelão & Alicante Branco
Palhete (mix of white and red grapes). Grapes undergo a long maceration of 30 days. Pressing in a vertical press after which the juice was transferred to 500 liter barrels. Aged for 22 months in barrel, bottled using only gravity.
Alcoholcontent
11%
Store & Serve
Store in a cool place (around 12ºC)
Serve at 10-11 °C. Can be drunk till 6 years after harvest
Critics & Awards
Tags: Lisbõa, Obidos - Luis Gil