Bacalhoa J.P. Azeitao Tinto 2023

€ 6.95 / VR

This vinho regional from Pennisula de Setubal is a ruby red wine with an aroma and flavors of ripe red and black fruit such as sour cherries, strawberries, blackberries and blueberries. A smooth and fresh tannin structure.

Food pairing

Light meat and cod dishes, BBQ and delicious with steak with fries

Grapes: 40% Syrah, 35% Castelão & 25% Aragonez

The grapes are harvested separately followed by a traditional vinification with short maceration and fermentation at a controlled temperature to allow the preservation of fruity aromas.

The Syrah gives strength and an aromatic touch, the Castelao gives structure and red fruit aromas and the Aragonez gives elegance and personality to the wine.

Alcoholcontent

13 %vol

pH: 3,76

Store & Serve

Serve this wine slightly colder than other red wine: 14-16 ° C

Critics & Awards

Tags: Península de Setúbal - Bacalhoa