Quinta do Paral 2017 Tinto Reserva
Very elegant yet young red wine with an aromatic intensity and positive energy. Ripe dark fruits and pepper notes indicate the wonderful marriage of indigenous and international grape varieties. An independent extract-rich cuvée with a recognizable Vidigueira origin , which captivates you with vitality.
Food pairing
The perfect wine with lamb with couscous and spices or the famous beef skewers of the Alentejo
Grapes: Touriga Nacional (40%)
, Marselan (40%), Alicante Bouschet (10%), Malbec (10%)
Hand-picked, collected in small boxes to protect the grapes. The destemmed grapes ferment for 12 days at a controlled temperature (24-26º). Aged for 16 months in French and American oak barrels.
Quinta do Paral is located near Vidigueira in the heart of Portugal and is spread out over 100 hectares of land. With its gently rolling hills and vast openness, the Alentejo region offers a truly unique landscape. Its true potential however lies deeper: fertile clay, granite and slate soils as well as a unique microclimate create optimal conditions for a unique terroir. The excellent quality of the grape varieties allows us to produce high quality wines that express the distinctive character of the Alentejo. With the acquisition of Quinta do Paral by entrepreneur Dieter Morszeck, the winery was realigned in collaboration with chief enologist Luís Morgado Leão and the autochthonous varieties of 40 year old vines experienced a renaissance. Today, the winery focuses on sustainability and craftsmanship combined with great respect for the Alentejo culture. Manual picking, natural grape care and strict yield reduction ensure the high quality of the wines.
Alcoholcontent
Alcohol: 15%
Store & Serve
Serve at 16-18 ° C
Can be drunk up to 9 years after the harvest year

Critics & Awards
92/100 - Falstaff Magazin Tasted: Mar 2019
4,5/5 - Vivino (35 ratings)